Line Cook

A Line Cook uses all knowledge and experience of professional cooking and helps run the kitchen efficiently.   A Line Cook is accountable for his/her workstation in the kitchen. A Line Cook must follow opening and closing procedures and implement all Company rules and regulations.   A Line Cook is able to work quickly and […]

Female Cook

25- 49 yrs old Preferably Female Stay in position High school diploma/GED required 2+ years’ experience as a Cook Able to read and follow standardized recipes Strong knowledge of proper food handling procedures Able to work as part of a team in a busy kitchen atmosphere Knowledgebale in cooking different Filipino Cuisine Willing to work […]

Line Cook

Prepares and cooks food to be served at the Dietary, Cafeteria or Catering following the kitchen standard procedures. Prepares spices, condiment, mixed flavoring materials for ingredients, vegetables, meat, fish, and shellfish according to instructions and as needed in the day’s menu. Prepares vegetables and fruits needed for the kitchen production. Prepares and cooks food following […]

Line Cook

Prepares and cooks food to be served at the Dietary, Cafeteria or Catering following the kitchen standard procedures. Prepares spices, condiment, mixed flavoring materials for ingredients, vegetables, meat, fish, and shellfish according to instructions and as needed in the day’s menu. Prepares vegetables and fruits needed for the kitchen production. Prepares and cooks food following […]

Waiter,Cook,Bartender,DiningStaff

Good Looking (Appealing) High School Graduate (Tesda Graduate acceptable) Good Communication skills Willing to adopt massive work Willing to assign in any branches (Metro Manila) Shifting Schedule Kindly Call or Text (0923-369-7192)  

Production Staff

Will assist the Production Supervisors in preparing and cooking/baking different food items * Graduate of any 2 years course preferably food related course/s * 2nd yr college level and Sr. High School graduates will be considered * PREFERABLY MALE * With at least 6 mos to 1 year experience in any restaurants or food manufacturing […]

Research and Development Assistant

JOB DESCRIPTION: Responsible for executing commercialization of new product development (NPD), product and process improvement. Reviews the request for equipment upgrade of the plant. Test, review, and set standard for Commissary production processes and products, raw materials, and equipment. QUALIFICATIONS: * Graduate of BS Food Technology, Nutrition, Culinary or any related field * Knowledge in […]

Jr Bakeshop / Kitchen Assistant

Will assist the Production Supervisors in preparing and cooking/baking different food items * Graduate of any 2 years course preferably food related course/s * 2nd yr college level and Sr. High School graduates will be considered * PREFERABLY MALE * With at least 6 mos to 1 year experience in any restaurants or food manufacturing […]

Executive Chef

Ensures that high quality and proper safety standards are being implemented and maintained in their branches. Plans and modifies menus in coordination with the corporate chef. Handles kitchen concerns and issues and reports directly to the corporate chef. Ensures that all approved cycle menus, recipes, standard platings and serving portions are being implemented. Records and […]

Food Server (Front and Back of the House)

Greetings from MEDLEY (DORIANA FOODS) by Fully Booked (Direct Hires) We need FOOD SERVERS (Urgent) Skills/Qualifications -Graduate of Vocation Diploma, Short Course Certificate, Bachelor’s Degree in Hotel and Restaurant Management or equivalent. -Preferably with at least 6 months of experience in Food and Beverage Industry. – Possess strong verbal and written communication skills of the […]